Zero-Waste and Vegan Chocolate Chip Cookies! These take less than
10 minutes to put together so are very fast and simple. They taste
delicious too.
To make the recipe zero-waste, buy the dry ingredients in bulk bins
and make your own dairy replacements (recipe linked below).
Ingredients:
1 cup vegan butter**
½ cup sugar
½ cup brown sugar
¼ cup almond milk
1 tbsp vanilla
½ tsp salt
2 ¼ cups flour
1 tsp baking soda
1 cup vegan chocolate chips
Instructions:
1. Cream the butter and sugar together.
2. Mix in the almond milk and vanilla.
3. Sift the dry ingredients on top and fold to combine.
4. Bake for 11 minutes at 350 F.
** link to make your own vegan butter:
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